Work out how much
Plan on about 4 L (1 gal) per person per day for drinking and basic hygiene. Three days is the minimum, and two weeks at home is a sound goal. Add more for children, nursing mothers, sick people, pets and hot weather.
Guides
Hour zeroWaterPower, heat and lightPantry and preservingThe scratch kitchenFirst aid and home careFix it yourselfGrow and raiseOutdoors and bushcraftSafe and soundTools
72-hour checklistWater calculatorFamily emergency planAbout
BlogAbout Fallback72How we researchFAQContactLanguage

Work out how much your household needs, fill clean containers and keep them where one leak cannot take it all.
Faucets can stop or turn unsafe after a storm, a quake or a main break. Stored water covers drinking, cooking and basic washing until supply returns.
Gather these before you start.


Plan on about 4 L (1 gal) per person per day for drinking and basic hygiene. Three days is the minimum, and two weeks at home is a sound goal. Add more for children, nursing mothers, sick people, pets and hot weather.
Sealed, shop-bought water can stay in its original packaging. Keep it unopened and use it by the date on the label.
Use food-grade containers made for water and wash them with dish soap and water. Sanitize by swishing in a mix of 1 teaspoon of unscented bleach per 1 L (1 qt) of water, then rinse.
Fill from a treated public supply and close the lid tightly without touching the inside. Label each container with the word WATER and the date.
Keep containers in a cool, dark place, away from gasoline, paint, pesticides and other chemicals. Spread the supply around the house so one leak or one blocked room does not take all of it.
| What | Amount |
|---|---|
| Water per person per day | 1 gal (about 4 L) |
| Minimum supply | 3 days |
| Home supply goal | 2 weeks |
| Bleach to sanitize containers | 1 tsp per 1 qt (1 L) of water |
| Replace water you bottled yourself | Every 6 months |
Ready.gov, Water

| Result | At least three days of safe water for every person and pet, dated and stored in more than one place. |
|---|---|
| Keep it ready | Replace water you bottled yourself every six months. Check shop-bought water by its date. |
Store at least 1 gallon (about 4 L) per person per day, so 3 gallons per person for 72 hours. Add more for children, nursing mothers, sick people, pets and hot weather.
Buy commercially bottled water and keep it sealed in its original container in a cool, dark place. If you fill your own, use food-grade water containers, sanitize them with 1 teaspoon of unscented bleach per quart of water, and keep them away from fuel and chemicals.
Replace water you bottled yourself every six months, and use store-bought water by the date on its label. Spread the containers around the house so one leak or one blocked room does not take the whole supply.


The Fallback72 app holds all 120 guides, one step per screen, with no signal needed.